Barilla Pesto alla Calabrese 190g is a ready-to-use, gluten-free sauce made with red peppers, ricotta, and a touch of chili pepper. Its creamy texture and rich flavor make it ideal for pasta, bruschetta, piadina, or as an accompaniment to meat and fish.<\/p>\n
Main characteristics:<\/p>\n
Quality ingredients: red peppers 37%, vegetable oils (olive, sunflower), ricotta 14% (whey, milk), onion, tomato paste, salt, sugar, whey powder, Pecorino Romano DOP (sheep’s milk), Grana Padano DOP (milk, egg lysozyme), rice starch, acidity regulator: lactic acid, chili pepper 0.1%, oregano, natural flavor (milk).<\/p>\n
Gluten-free: suitable for those following a gluten-free diet.<\/p>\n
Versatile in the kitchen: perfect for pasta, bruschetta, piadina, or as a condiment for meat and fish.<\/p>\n
Ready to use: simply pour it over freshly drained pasta or use it as a condiment.<\/p>\n
Nutritional values \u200b\u200bper 100g:<\/p>\n
Energy: 1343 kJ \/ 325 kcal<\/p>\n
Fat: 29 g (of which saturated 4.0 g)<\/p>\n
Carbohydrates: 12.2 g (of which sugars 6.0 g)<\/p>\n
Fiber: 1.5 g<\/p>\n
Protein: 3.0 g<\/p>\n
Salt: 2.75 g<\/p>\n
Storage: Store in a cool, dry place. After opening, refrigerate and consume within 5 days.<\/p>\n
Why choose Barilla Pesto alla Calabrese:<\/p>\n
Rich and authentic flavor of Calabrian cuisine<\/p>\n
Natural ingredients, gluten-free<\/p>\n
Quick and easy preparation for every meal<\/p>\n
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