Barilla Basil, Parsley, and Arugula Pesto \u2013 190g<\/p>\n
Barilla Basil, Parsley, and Arugula Pesto is a ready-to-use sauce that combines the freshness of Italian basil with the aromatic flavor of parsley and a subtle hint of arugula. Made gluten-free, it’s ideal for those seeking a tasty and versatile condiment.<\/p>\n
Key Features:<\/p>\n
Quality ingredients: basil 21.6%, parsley 12.2%, arugula 3.1%, Pecorino Romano DOP, cashews, ricotta, and whey powder.<\/p>\n
Gluten-free: also suitable for those following a gluten-free diet.<\/p>\n
Versatile in the kitchen: perfect for seasoning pasta, bruschetta, piadina, or as an accompaniment to meat and fish.<\/p>\n
Ready to use: simply pour it over freshly drained pasta or use it as a condiment for other dishes.<\/p>\n
Nutritional values \u200b\u200bper 100g:<\/p>\n
Energy: 1830 kJ \/ 443 kcal<\/p>\n
Fat: 42 g (of which saturates 5.0 g)<\/p>\n
Carbohydrates: 11.4 g (of which sugars 4.6 g)<\/p>\n
Fiber: 1.4 g<\/p>\n
Protein: 4.2 g<\/p>\n
Salt: 3.0 g<\/p>\n
Storage: Store in a cool, dry place. After opening, refrigerate and consume within 5 days.<\/p>\n","protected":false},"excerpt":{"rendered":"
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