Description
Aperol is one of the most iconic Italian aperitifs, created in 1919 by the Barbieri brothers. It is recognized for its bright orange color and its fresh, slightly bitter taste with notes of orange, aromatic herbs, and roots.
With its balanced flavor and relatively low alcohol content, it is perfect for preparing the famous Aperol Spritz, one of the most popular cocktails worldwide. Best served with ice, prosecco, and a slice of orange, making it ideal for aperitivo moments and social gatherings.
