La Rosina datterino 400gr

La Rosina datterini tomatoes, small and almost seedless, are sweet, fleshy, have a very delicate skin and are easily digestible.
They are grown at 500 meters above sea level in the Samnite hills of the municipality of San Bartolomeo in Galdo (BN), paying particular care and attention to the quality of the soil.
The secret of their delicate and unmistakable flavor is time: less than 24 hours pass from manual harvesting to processing. Only in this way is it possible to preserve their fragrance, sweetness and consistency.
Ideal for quick cooking and seasonings for fish and vegetable dishes, they are the ingredient that should never be missing in the kitchen.