Paccheri durum wheat semolina 500gr

PASTA ELISAN BRONZE-DRAWN

Description: Short pasta made with 100% Italian durum wheat semolina,
bronze-drawn and slowly dried to preserve the taste and consistency.
A high-quality product, ideal for any type of seasoning.

Method & Cooking times:
Cook in plenty of salted water (1L per 100g of pasta) for 11/13 minutes.
Drain and season to taste.

ARTISAN PRODUCTION

100% ITALIAN WHEAT