Barilla gluten-free fusilli 400g
Barilla Gluten-Free Fusilli 400g are gluten-free short pasta with the classic spiral shape that holds sauces well. Perfect for hot or cold pasta dishes on gluten-free diets.
Price shown is for a single pack, minimum order 3 pieces.
Barilla Gluten-Free Fusilli 400g is a gluten-free short pasta, designed for those following a gluten-free diet who don’t want to sacrifice the taste and texture of good pasta. The spiral shape of the fusilli captures and holds sauces, condiments, and vegetables, offering a complete flavor experience with every forkful.
This pasta is ideal for classic dishes with tomato sauces, ragù, or pesto, or for cold pasta salads with vegetables and legumes. Light and versatile, it’s perfect for everyday use in the kitchen.
Key Features: Barilla Gluten-Free Fusilli – 400g
Gluten-free fusilli, ideal for specific diets.
Spiral shape holds sauces well.
Pleasant texture after cooking.
400g package.
Suitable for rich sauces, cold dishes, and creative recipes.
Average nutritional values per 100g
Energy: 1480 kJ / 349 kcal
Fat: 1.6g
of which saturates: 0.3g
Carbohydrates: 78g
of which sugars: 2.6g
Fiber: 4.4g
Protein: 6.8g
Salt: 0.01g
Consumption and storage instructions
Cook in plenty of salted water following the cooking times indicated on the package until the pasta is al dente. Store in a cool, dry place, away from moisture.
