Barilla Pesto alla Calabrese 190g is a ready-to-use, gluten-free sauce made with red peppers, ricotta, and a touch of chili pepper. Its creamy texture and rich flavor make it ideal for pasta, bruschetta, piadina, or as an accompaniment to meat and fish.
Main characteristics:
Quality ingredients: red peppers 37%, vegetable oils (olive, sunflower), ricotta 14% (whey, milk), onion, tomato paste, salt, sugar, whey powder, Pecorino Romano DOP (sheep’s milk), Grana Padano DOP (milk, egg lysozyme), rice starch, acidity regulator: lactic acid, chili pepper 0.1%, oregano, natural flavor (milk).
Gluten-free: suitable for those following a gluten-free diet.
Versatile in the kitchen: perfect for pasta, bruschetta, piadina, or as a condiment for meat and fish.
Ready to use: simply pour it over freshly drained pasta or use it as a condiment.
Nutritional values per 100g:
Energy: 1343 kJ / 325 kcal
Fat: 29 g (of which saturated 4.0 g)
Carbohydrates: 12.2 g (of which sugars 6.0 g)
Fiber: 1.5 g
Protein: 3.0 g
Salt: 2.75 g
Storage: Store in a cool, dry place. After opening, refrigerate and consume within 5 days.
Why choose Barilla Pesto alla Calabrese:
Rich and authentic flavor of Calabrian cuisine
Natural ingredients, gluten-free
Quick and easy preparation for every meal
