Goat Cheese Wheel – Caseificio Cerullo 1kg
price indicated for a caciotta of approximately 1kg
Description
Artisanal goat cheese made by Caseificio Cerullo, a historic dairy from Campania established in 1970.
Crafted from 100% Italian pasteurized goat’s milk, cultures, salt, and natural maturation, it develops a distinctive fresh and mildly savory taste typical of traditional goat cheeses.
It features a compact, semi-soft texture with a balanced, aromatic flavor.
