Description
It is simply the best bresaola of Valtellina, marked with the PGI brand. It is produced with the punta d anca, a first choice cut of the bovine thigh, and with the most precious spices and aromas from all over the world. The manufacturing process follows ancient dictates resulting from a centuries-old tradition that allow us to preserve the authenticity and freshness of this product, its unmistakable flavor and organoleptic properties. Bresaola is an ideal food to meet daily nutritional needs because it is rich in proteins, low in fat, and an important source of potassium and vitamins B1, B6 and B12.
